Climate Change Impact on Livestock: Adaptation and Mitigation, Softcover reprint of the original 1st ed. 2015
Adaptation and Mitigation

Coordinators: Sejian Veerasamy, Gaughan John, Baumgard Lance, Prasad Cadaba

Language: English

232.09 €

In Print (Delivery period: 15 days).

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Climate Change Impact on Livestock: Adaptation and Mitigation
Publication date:
Support: Print on demand

232.09 €

In Print (Delivery period: 15 days).

Add to cartAdd to cart
Climate Change Impact on Livestock: Adaptation and Mitigation
Publication date:
532 p. · 17.8x25.4 cm · Hardback

This volume addresses in detail both livestock?s role in climate change and the impacts of climate change on livestock production and reproduction. Apart from these cardinal principles of climate change and livestock production, this volume also examines the various strategies used to mitigate livestock-related GHG emissions, and those which can reduce the impacts of climate change on livestock production and reproduction. Presenting information and case studies collected and analyzed by professionals working in diversified ecological zones, the book explores the influence of climate change on livestock production across the globe. The most significant feature of this book is that it addresses in detail the different adaptation strategies and identifies targets for different stakeholders in connection with climate change and livestock production. Further, it puts forward development plans that will allow the livestock industries to cope with current climate changes and strategies that will mitigate the effects by 2025. Lastly, it provides researchers and policymakers several researchable priorities to help develop economically viable solutions for livestock production with less GHG emissions, promoting a cleaner environment in which human beings and livestock can live in harmony without adverse effects on productivity.

Given that livestock production systems are sensitive to climate change and at the same are themselves a contributor to the phenomenon, climate change has the potential to pose an increasingly formidable challenge to the development of the livestock sector. However, there is a dearth of scientific information on adapting livestock production to the changing climate; as such, well-founded reference material on sustaining livestock production systems under the changing climate scenarios in different agro-ecological zones of the world is essential. By methodically and extensively addressing all aspects of climate change and livestock production, this volume offers a valuable tool for understanding the hidden intricacies of climatic stress and its influence on livestock production.

1. Introduction to Concepts of Climate Change Impact on Livestock and its Adaptation and Mitigation.- Part 1: Green House Gas Emission and Climate Change.- 2. Greenhouse Gas, Climate Change and Carbon Sequestration: Overview and General Principles.- 3. Contribution of Agriculture Sector to Climate Change.- Part 2: Climate change impact on Livestock.- 4. Impact of climate change on livestock production and reproduction.- 5. Thermal stress alters post-absorptive metabolism during pre- and postnatal development.- 6. Climate change and water availability for livestock: Impact on both quality and quantity.- 7. Impact of climate change on forage availability for livestock.- 8. Impact of climate change on livestock disease occurrences.- 9. Adaptive mechanisms of livestock to changing climate.- Part 3: Livestock role in climate change.- 10. Global Warming: Role of Livestock.- 11. Methane emission from enteric fermentation: Methanogenesis and Fermentation.- 12. Enteric Methane Emission under Different Feeding System.- 13. Estimation methodologies for enteric methane emission in ruminants.- 14. Metagenomic approaches in understanding the rumen function and establishing the rumen microbial diversity.- 15. Opportunities and Challenges for Carbon Trading from Livestock Sector.- Part 4: Methane mitigation strategies in livestock.- 16. Manipulation of rumen microbial eco-system for reducing enteric methane emission in livestock.- 17. Reducing enteric methane emission using plant secondary metabolites.- 18. Ration balancing – A practical approach for reducing methanogenesis in tropical feeding systems.- 19. Alternate H2 Sink for Reducing Rumen Methanogenesis.- 20. GHG emission from livestock manure and its mitigation strategies.- 21. Modelling of GHGs in livestock farms and its significance.- Part 5: Adaptation strategies to improve livestock production under changing climate.- 22. Overview on adaptation, mitigation and amelioration strategies to improve livestock production under the changing climatic scenario.- 23. Shelter design for different livestock from climate change perspective.- 24. Strategies to improve livestock reproduction under the changing climate scenario.- 25. Strategies to improve livestock genetic resources to counter climate change impact.- Part 6: Research and Development Priorities.- 26. Climate change impact on livestock sector- Visioning 2025.- 27. Conclusions and Researchable Priorities.   

Dr.Veerasamy Sejian is the Senior Scientist of Animal Physiology at National Institute of Animal Nutrition and Physiology, Bangalore, India. Dr. Sejian is primarily involved in research pertaining to stress and climate change impact and mitigation in small ruminants. Dr. Sejian has been awarded the prestigious Lal Bahadur Shastri Outstanding Young Scientist Award by Indian Council of Agricultural Research for his novel concepts on multiple stresses simultaneously impacting sheep production. He has published 49 peer-reviewed research articles, 38 book chapters, 62 lead/invited papers, 9 technical manuals and 60 abstracts. He is also the corresponding editor for a Springer book on “Environmental Stress and Amelioration in Livestock Production”. Dr. Sejian was also bestowed with prestigious Endeavour Research Fellowship by the Australian Government for his outstanding contribution in the field of climate change impacting livestock production. He is also serving as editorial board member in 20 international peer reviewed journals.   

Dr. John Gaughan is an Associate Professor in the School of Agriculture and Food Sciences at The University of Queensland, Gatton, Australia. John has 129 publications, in the areas of impacts of harsh climatic conditions on livestock, modeling the impact of climate change on animal production (beef, dairy, sheep) and ruminant nutrition. He is part of an international team which has recently developed new thermal stress indices for livestock, a heat stress risk assessment model for feedlot beef cattle and is currently developing a heat stress risk assessment model for dairy cows. He is currently focusing on the likely impact of future climatic conditions on animal production. John is also part of a team investigating greenhouse gas abatement strategies for cattle, and has on-going collaborative projects with colleagues in the USA. John is the Treasurer of the International Society of Biometeorology (ISB) and the Chair of the Anima

Proposed book is the first of its kind to comprehensively cover not only processes of climate change impact on livestock production but also contribution of livestock to climate change

It identifies future researchable priorities for climate change adaptation and mitigation to improve and sustain livestock production under the changing climate scenario

It has contributions from across the globe representing different agro-ecological zones