Fisheries conservation and management

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Language: Anglais

Subject for Fisheries conservation and management

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374 p. · 23.5x17.8 cm · Hardback
What is a fishery ? Aquatic habitats. Life cycles. Population processes and community interactions. Fisheries resources and fisheries of the United States. The human dimension. The management system. The use of regulations. The use of hatchery-reared fishes. Habitat deterioration and loss. Manipulating habitat and the biotic community. Conservation of endangered species. Conservation and management profiles.
This text introduces the breadth of the fisheries conservation and management process, rather than the depths and details of specific fisheries conservation and management settings. It provides a broad background, including basic information on fish, their habitats, and people.