General, organic, and biological chemistry (3rd ed )

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Language: Anglais
Cover of the book General, organic, and biological chemistry (3rd ed )

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936 p. · 21.6x27.9 cm · Hardback
Prologue: Chemistry in Our Lives
1. Measurements
2. Energy and Matter
3. Atoms and Elements
4. Nuclear Chemistry
5. Compounds and Their Bonds
6. Chemical Reactions and Quantities
7. Gases
8. Solutions
9. Chemical Equilibrium
10. Acids and Bases
11. Introduction to Organic Chemistry: Alkanes
12. Alkenes, Alkynes, and Aromatic Compounds
13. Alcohols, Phenols, Thiols, and Ethers
14. Aldehydes, Ketones, and Chiral Molecules
15. Carbohydrates
16. Carboxylic Acids and Esters
17. Lipids
18. Amines and Amides
19. Amino Acids and Proteins
20. Enzymes and Vitamins
21. Nucleic Acid and Protein Synthesis
22. Metabolic Pathways for Carbohydrates
23. Metabolic Pathways and Energy Production
24. Metabolic Pathways for Lipids and Amino