The naturally sweet baker : 150 decadent desserts made with honey, maple syrup, and other delicious alternatives to refined sugar
Author: DAVIS CarrieLanguage: Anglais
Approximative price 33.34 €
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256 p. · 23.9x19.3 cm · Hardback
Chapter 1: Understanding Natural Sweeteness.
Chapter 2: Breakfast Sweets.
Chapter 3: Plain and Simple: Crisps, Cobblers, Compotes, and More.
Chapter 4: Cakes.
Chapter 5: Cookies and Squares.
Chapter 6: Cool and Creamy: Ice Creams, Sorbets, Mousses, and More.
Chapter 7: Pastry, Pies, Tarts, Strudels, and More.
Chapter 8: Something Different.
Chapter 9: Foundations and Finishing Touches.