Why has the chicken become the meat par excellence, the most plentifully eaten and popular animal protein in the world, consumed from Beijing to Barcelona? As renowned historian Paul Josephson...
In vivo conservation encompasses a range of actions that can be taken to ensure the survival of livestock breeds or populations that are threatened with extinction. These guidelines address both...
La filière équine française en croissance régulière depuis une trentaine d'années se trouve actuellement fragilisée par la concurrence internationale, l'évolution de la réglementation et la...
Following the development of the Global Strategy for the Management of Farm Animal Genetic Resources, FAO prepared Primary guidelines for the development of national farm animal genetic resources...
Informed livestock sector policy development and priority setting is heavily dependent on a good understanding of livestock production systems. In a collaborative effort between the Food and...
Genetic improvement is an essential component of the management of animal genetic resources and can make important contributions to food security and rural development. Yet, the majority of...
Les directives et codes d'usages du Codex concernant la production animale sont publiés dans ce volume compact afin de faciliter leur utilisation et leur meilleure connaissance par les...
Authors : MAKKAR H. P. S., SANCHEZ M., SPEEDY A. W.
Language: English
01-2008 —
262 p. —
In facing ever more limited resources and changing market conditions and in the attempt to enhance productivity for strengthening livelihoods, many technologies have been used to improve feed use...
L 'objectif du Bulletin d'information sur les ressources génétiques animales est la vulgarisation de l'information disponible sur la meilleure gestion des ressources génétiques animales d'intérêt...
This publication is intended to assist veterinary public health services in developing countries and countries in transition in the implementation of capacity-building programmes on surveillance...
No one can deny the fact that the cow is the primary dairy animal species to provide humans with nutritious dairy foods through its abundance of lacteal secretion. The goat or other minor dairy...
1. Animal Agriculture. Global Trends in Animal Product Consumption. Changes in American Farm Population, Numbers, and Size. U.S. Land Resources. Why Are American Farmers So Productive? Animal...