Description
Report of the expert consultation on the development of guidelines for the ecolabelling of fish & fishery product
Rome 25-27 May 2010
FAO Fisheries and Aquaculture report Series, Vol. 943
Language: EnglishSubjects for Report of the expert consultation on the development of...:
Publication date: 02-2011
44 p. · Paperback
44 p. · Paperback
Description
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The Expert Consultation reviewed the Guidelines for the Ecolabelling of
Fish and Fishery Products from Marine Capture Fisheries
(Revision 1) adopted by the Twenty-eighth Session of COFI and published by
FAO in 2009, the report of the Expert Consultation on the FAO Guidelines
for Ecolabelling Capture Fisheries (2008), the report of the Expert
Consultation on the Development of International Guidelines for the Ecolabelling
of Fish and Fishery Products from Inland Capture Fisheries
(2006) and a background paper prepared by an FAO consultant that
synthesized main points from the above documents.
The Expert Consultation reviewed and refined draft Guidelines for the Ecolabelling
of Fish and Fishery Products from Inland Capture Fisheries for
consideration by the Twenty-ninth Session of COFI. The draft Guidelines
follow closely the structure, language and conceptual approach of the
revised Marine Guidelines. Also published in Arabic, Chinese, French,
Russian and Spanish.
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