Understanding and applying risk analysis in aquaculture
FAO Fisheries and Aquaculture technical paper Series, Vol. 519

Risk analysis, simply put, is "science-based decision-making". An integrated approach to risk analysis will assist the aquaculture sector in reducing risks to successful operations from both internal and external hazards and can similarly contribute to protect the environment, society and other resource users from adverse and often unpredicted impacts. This leads to improved profitability and sustainability of the sector, while at the same time improving the public's perception of aquaculture as a responsible, sustainable and environmentally-friendly activity. This document presents peer-reviewed technical papers and contributions from international experts.