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Search on the subject Fermentation :

We found 4 books matching Fermentation

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  1. Couverture de l'ouvrage Microbial Sensing in Fermentation

    Microbial Sensing in Fermentation

    Language: English
    01-2019 — 344 p. — 16.3x24.1 cm —
    A comprehensive review of the fundamental molecular mechanisms in fermentation and explores the microbiology of fermentation technology and industrial applications. Microbial Sensing in...
    In Print (Delivery period: 14 days).
    Hardback Approximative price 185.98 € Add to cartAdd to cart
  2. Couverture de l'ouvrage The Noma Guide to Fermentation /anglais

    The Noma Guide to Fermentation /anglais

    Language: English
    10-2018 — 19.4x26.4 cm —
    Replenishment in progress
    Hardback Approximative price 52.38 € Add to cartAdd to cart
  3. Couverture de l'ouvrage Principles and Applications of Fermentation Technology

    Principles and Applications of Fermentation Technology

    Language: English
    09-2018 — 480 p. — 1x1 cm —
    The book covers all aspects of fermentation technology such as principles, reaction kinetics, scaling up of processes, and applications.. The 20 chapters written by subject matter experts are...
    In Print (Delivery period: 14 days).
    Hardback Approximative price 215.59 € Add to cartAdd to cart
  4. Couverture de l'ouvrage Current Developments in Biotechnology and Bioengineering

    Current Developments in Biotechnology and Bioengineering
    Current Advances in Solid-State Fermentation

    Language: English
    09-2017 — 478 p. — 19x23.3 cm —
    Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of...
    In Print (Delivery period: 14 days).
    Paperback Approximative price 204.32 € Add to cartAdd to cart
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