Description
Organic Chemistry Student Solution Manual / Study Guide, Loose-leaf Print Companion (3rd Ed.)
Author: Klein David R.
Language: English
Subject for Organic Chemistry Student Solution Manual / Study Guide...:
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1104 p. · 21.3x27.2 cm · Loose-leaf
Description
/li>Contents
/li>Biography
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Organic Chemistry, 3rd Edition is not merely a compilation of principles, but rather, it is a disciplined method of thought and analysis. Success in organic chemistry requires mastery in two core aspects: fundamental concepts and the skills needed to apply those concepts and solve problems. Readers must learn to become proficient at approaching new situations methodically, based on a repertoire of skills. These skills are vital for successful problem solving in organic chemistry. Existing textbooks provide extensive coverage of, the principles, but there is far less emphasis on the skills needed to actually solve problems.
Chapter 1 – Electrons, Bonds, and Molecular Properties 1
Chapter 2 – Molecular Representations 28
Chapter 3 – Acids and Bases 70
Chapter 4 – Alkanes and Cycloalkanes 102
Chapter 5 – Stereoisomerism 130
Chapter 6 – Chemical Reactivity and Mechanisms 159
Chapter 7 – Alkyl Halides: Nucleophilic Substitution and Elimination Reactions 179
Chapter 8 – Addition Reactions of Alkenes 234
Chapter 9 – Alkynes 277
Chapter 10 – Radical Reactions 320
Chapter 11 – Synthesis 358
Chapter 12 – Alcohols and Phenols 392
Chapter 13 – Ethers and Epoxides; Thiols and Sulfides 441
Chapter 14 – Infrared Spectroscopy and Mass Spectrometry 489
Chapter 15 – Nuclear Magnetic Resonance Spectroscopy 518
Chapter 16 – Conjugated Pi Systems and Pericyclic Reactions 562
Chapter 17 – Aromatic Compounds 603
Chapter 18 – Aromatic Substitution Reactions 635
Chapter 19 – Aldehydes and Ketones 702
Chapter 20 – Carboxylic Acids and Their Derivatives 772
Chapter 21 – Alpha Carbon Chemistry: Enols and Enolates 830
Chapter 22 – Amines 907
Chapter 23 – Introduction to Organometallic Compounds 965
Chapter 24 – Carbohydrates 1019
Chapter 25 – Amino Acids, Peptides, and Proteins 1045
Chapter 26 – Lipids 1068
Chapter 27 – Synthetic Polymers 1083
