Description
Laparoscopic Hepatectomy, Softcover reprint of the original 1st ed. 2015
Atlas and Techniques
Author: Cai Xiujun
Language: EnglishSubjects for Laparoscopic Hepatectomy:
Publication date: 10-2016
Support: Print on demand
Publication date: 05-2015
302 p. · 17.8x25.4 cm · Hardback
Description
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This book introduces laparoscopic surgeries in liver resection using the technique of curettage and aspiration. Surgical procedures, techniques and special instruments are described in this book. Each step is explained and illustrated with high-quality figures, hand-drawings and videos. This atlas will serve as a step-by-step guide for laparoscopic liver resection.
Anatomy of the Liver in the Laparoscopic Situation.- Instruments for Laparoscopic Hepatectomy by Curettage and Aspiration.- Laparoscopic Left Lateral Segmentectomy.- Laparoscopic Left Hemihepatectomy.- Laparoscopic Right Hemihepatectomy.- Laparoscopic Resection of Caudate Lobe.- Laparoscopic Non-Anatomical Liver Resection.- Two-Stage Completely Laparoscopic Hemihepatectomy.- Laparoscopic Radical Resection of Gallbladder Cancer.- Other Techniques for Laparoscopic Hepatectomy.
The author, Xiujun Cai, is a Professor of Zhejiang University and the President of Sir Run Run Shaw Hospital, Zhejiang University, Hangzhou, China.
Introduces laparoscopic hepatectomy as an important technique in the resection of liver lesions
Includes different kinds of procedures, techniques and special instruments
Illustrated with high-quality figures, hand-drawings and videos