Carotenoids, Part A, Chemistry, Separation, Quantitation, and Antioxidation

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Language: Anglais

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484 p. · 22.9x15.2 cm
This volume and its companion, volume 214 of Methods in Enzymology, present a comprehensive, state-of-the-art compilation of the molecular and cellular methodology needed for pursuing research with carotenoids.
Chemistry: Synthesis, Properties, and Characterization.
Separation and Quantitation.
Antioxidation and Singlet Oxygen Quenching.