Energy Footprints of the Food and Textile Sectors, 1st ed. 2019 Environmental Footprints and Eco-design of Products and Processes Series
Coordonnateur : Muthu Subramanian Senthilkannan
Energy Footprints of Food Products
Energy and Carbon Footprint of Food Industry
Addresses energy footprints in the textile and food sectors
Discusses the limitations and challenges in calculating footprints in these sectors
Highlights carbon footprints in the food sector on the basis of a representative case study
Date de parution : 01-2019
Ouvrage de 61 p.
15.5x23.5 cm