Retailing logistics and fresh food packaging. Managing change in the supply chain

Based on groundbreaking research, this innovative book enables retail and logistics professionals to recognize new opportunities and successfully manage change in their supply chain. Retailing Logistics and Fresh Food Packaging addresses the dramatic changes taking place in modern packaging and logistics, and compares and contrasts international approaches to fresh food retail and supply. The book uses major case studies and supporting illustrations to demonstrate how pioneering packaging solutions are being applied around the world, including: reusable containers used in the United Kingdom, Sweden, Austria and California, display units in Sweden, a logistics centre for a leading Spanish supermarket, air cargo packaging from South Africa to the United Kingdom. This book allows retail and logistics professionals as well as students to discover the latest innovations in the fast-paced world of fresh food supply chain management.