Introduction to Gastrointestinal Diseases Vol. 2, Softcover reprint of the original 1st ed. 2017

Learn the basics and more of gastrointestinal diseases.

Gastrointestinal diseases have become a major medical, social and economic burden worldwide. The larger the number of patients suffering from gastric ulcer and colorectal cancer, the greater the need to properly diagnose and cure.

This book is a comprehensive guide through GI diseases, which can be used by practitioners and patients. It will allow:

-          to explore the mechanisms underlying GI diseases

-          to accurately diagnose and find the best treatment

-          to learn how to alleviate GI disease symptoms by changing diet and lifestyle

This guide has been written by experts in the field who understand the needs of doctors and their patients. With this book, you will make sure that the GI disease can be properly managed.

Part 3: Gastric ulcer

Part 4: Colorectal cancer

I.                   Introduction

II.                Anatomy and physiology of the GI tract:

Digestion and absorption in the GI tract

Stomach lining and stomach acid

Hormonal regulation of GI tract function

III.             Pathophysiology and risk factors (environmental, genetic, other)

IV.             Clinical features

VI.&

Pharmacological targets

When is surgery necessary?

VII.          Patient’s guide

Diet & Lifestyle

Psychological aspects & treatment

Co-operation between doctor and pat

VIII.

High quality guide through GI disease-related issues

Simple enough to be understood by non-GI practitioners and patients

Expert opinion provided by specialists in the field (basic scientists and clinicians)

Includes supplementary material: sn.pub/extras